We're going healthy with this greener grilled cheese. YAD Board Member Becca Levine created this delicious and easy-to-make sandwich. Check out her Instagram page, @imhungryfool, for more amazing recipes!
- Sourdough bread
- Trader Joe’s vegan pesto
- reduced fat mozzerella
- artichoke heart
Pro tip: Put a little of the mozzerella in the pan, it gives the bread a nice cheese crisp.